Statis Catering
Statis Catering
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    • Home
    • Brunch
    • Private chef services
    • Shop
    • Themed Menus
    • Meet The Chef
    • Hor D’Oeuvres
    • Photo Gallery
    • Contact us
    • Blog
    • Wedding Menu
  • Home
  • Brunch
  • Private chef services
  • Shop
  • Themed Menus
  • Meet The Chef
  • Hor D’Oeuvres
  • Photo Gallery
  • Contact us
  • Blog
  • Wedding Menu

Brunch menu

Omelette Station

$18 25 ppl minimum

Omelette station

20 ppl minimum add on

egg whites available upon request .

eggs,sausage,ham,spinach,tomatoes,mushrooms,

peppers,oonions, and cheddar cheese.

Breakfast potatoes.



Traditional Breakfast

$22 20 ppl minimum

Bacon and sausage

Southern Style butter grits

Thick and creamy grits with butter. Cheese available by request.

Scrambled eggs

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Fresh fruit platter

seasonal  fruit  options will be disclosed at time of booking.

Waffle station

waffle station with assorted toppings whipped cream, pecans, and berries.

Breakfast potatoes

Roasted potatoes with peppers and onions.


Big Tex Brunch

$45 20 ppl minimum

Chicken and Waffles

Fried chicken tenders and waffles withSpiked rum syrup.

Breakfast potatoes

Roasted potatoes with sautéed onions and peppers.

Fruit platter

Seasonal fruit 

Scrambled eggs

Shrimp and grits

Island style marinated shrimp with delicious soft grits in a delicate Cajun gravy

Pecan cinnamon buns

Freshly baked cinnamon buns topped with pecans and a honey glaze.

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